Blue Sky Pastures is a brand synonymous with superior quality and taste, produced by Blue Sky Meats, a leading New Zealand company that has been producing high-quality lamb and sheep meat for over 30 years. The lambs and sheep of Blue Sky Pastures are raised on the beautiful green pastures of New Zealand’s South Island and fed a diet of pure grass. This contributes to the exceptional quality and flavor of Blue Sky Pastures’ lamb. The range includes lamb shanks, leg of lamb, and tender sheep fillet.
The New Zealand brand is committed to sustainable farming practices and the welfare of their animals. The lambs and sheep grow freely, resulting in tender and flavorful meat. The Blue Sky Pastures brand is known for its reliability and integrity. Customers can consistently expect the very best lamb and sheep meat, grown on Blue Sky Meats’ own farms in New Zealand. The Blue Sky Pastures brand is a symbol of quality and taste and is loved by gourmets around the world. By choosing Blue Sky lamb and sheep meat, consumers can enjoy the pure flavors of New Zealand and the passion and dedication of the farmers and producers behind this renowned brand.
Jan Zandbergen Group supplies various markets and innovates together with a global clientele. Visit our markets page to read about our services within your market, from foodservice, Cash&Carry, industry, and retail to private label. For many years, Jan Zandbergen has been the ‘preferred partner’ in the meat and meat alternatives market.
The Blue Sky Pastures brand focuses on the foodservice industry. The brand collaborates with farmers with whom they have a long-term relationship. It is committed to animal welfare and strict quality. Due to the short lines between Jan Zandbergen and Blue Sky Meat, availability and quality are guaranteed.
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The Netherlands
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London SE1 3PH
United Kingdom
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