Fifty Fifty

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FiftyFifty - logo - Jan Zandbergen

Fifty percent meat, fifty percent vegetables

FiftyFifty is an innovative brand that offers the perfect balance between meat and vegetables for people who want to eat more consciously but don’t want to compromise on taste. With products that consist of fifty percent meat and fifty percent vegetables, you can enjoy the delicious taste of meat while simultaneously contributing to a healthier lifestyle and a better environment. Our slogan ‘Meet you halfway’ underscores our brand’s philosophy: offering a middle ground for people who want to reduce meat consumption but do not wish to go fully vegetarian. With FiftyFifty’s hybrid products, consumers receive all the nutrients necessary for a healthy lifestyle. The meat provides proteins and B vitamins, while the vegetables contribute vitamin K and magnesium, which are good for, among other things, strong bones.

Moreover, reducing meat consumption is also good for the environment. FiftyFifty’s packaging contains 80% less plastic, making the brand not only better for your health but also for the health of the planet. In short, FiftyFifty is the brand for the balanced catering entrepreneur who consciously chooses responsible and sustainable dishes. Discover the benefits of the perfect mix between meat and vegetables.

FiftyFiftyfor you?

Jan Zandbergen Group supplies various markets and innovates together with a global clientele. Visit our markets page to read about our services within your market, from foodservice, Cash&Carry, industry, and retail to private label. For many years, Jan Zandbergen has been the ‘preferred partner’ in the meat and meat alternatives market.

The FiftyFifty brand offers a unique concept within foodservice and retail. The unique composition not only ensures a conscious eating experience but also contributes to a better environment by reducing meat consumption. By incorporating FiftyFifty’s range into your menu or supermarket offerings, your customers can familiarize themselves with the necessary food groups and embrace a healthier lifestyle. Your company can thereby contribute to promoting healthy dietary choices and creating awareness about sustainability. This unique hybrid combination provides your business with a competitive advantage and demonstrates that you are keeping up with the future of the food industry.

Interested inFiftyFifty?

Our sales employees are happy to inform you about all the possibilities!

Laurens Kraaijenbrink

Sales Teamlead

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