The Meatlovers

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The Meatlovers - logo - Jan Zandbergen

World-class meat, right at your home

At The Meatlovers, it’s all about a passion for quality meat. The brand was established for the true meat enthusiast who only settles for the very best meat products. The Meatlovers is available in retail stores throughout the Netherlands, including various supermarkets. The top-quality meat products are packaged in convenient portions for the consumer’s ease. The frozen meat ranges from large XL cuts to portioned steaks, burgers, and carpaccio. The Meatlovers is also available via the webshop themeatlovers.nl. The online shop offers a wide assortment, from artisanal meat packages to the most flavorful BBQ specialties. All the meat sold comes from certified farms where animal welfare is a priority. The master butchers the brand collaborates with have years of experience, pure craftsmanship, and an unparalleled passion for meat. The meat selection from The Meatlovers comes from the finest regions around the world. From Spanish Iberico and Japanese Wagyu to the best Black Angus beef from Australia. The tender textures and luscious flavors are unmatched. The variety in the meat selection ranges from grain-fed beef, tended by Gauchos on the Argentine pampas, to lamb originating from grazing lambs on the lush, expansive meadows of New Zealand.

The Meatlovers was founded out of the need to bring honest, flavorful, and premium-class meat closer to the consumer. Additionally, themeatlovers.nl offers recipes and tips to elevate the meat to a higher culinary level. The brand strives to continually surprise customers with delicious flavors, artisanal preparations, and high-quality products.

The Meatloversfor you?

Jan Zandbergen Group supplies various markets and innovates together with a global clientele. Visit our markets page to read about our services within your market, from foodservice, Cash&Carry, industry, and retail to private label. For many years, Jan Zandbergen has been the ‘preferred partner’ in the meat and meat alternatives market.

The meat is rigorously checked for quality worldwide before it is purchased by Jan Zandbergen. At Diviande, the meat is then aged until it is at its best, after which it is portioned, frozen, and packaged for retail. This way, the customer receives a top-quality end product that retains its flavor, thanks to The Meatlovers.

Interested inThe Meatlovers?

Our sales employees are happy to inform you about all the possibilities!

Maikel Geluk

Sales Executive

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